Barbera...an unfiltered, full-bodied Sicilian olive oil made from handpicked Nocellara, Ogliarola, & Biancolilla olive varietals, which are stone ground & first-cold-pressed. Barbera has a spicy aroma & fruity flavor. Barbera Sicilian Extra Virgin Olive Oil is great for dipping bread, drizzling over salads or cheeses, in pasta sauces, soups & stews.
